Tuesday, January 29th | 6:30pm – 8:30pm
We are excited to invite you to our very first Bourbon Tasting Event! Enjoy a four course gourmet dinner paired with four different types of bourbon. Tickets are $65 per person.
First Course | Sazerac Rye served with a spinach salad topped with candied walnuts, strawberries and goat cheese, finished with a raspberry vinaigrette
Second Course | 1792 Bourbon served with duck flatbread with onions, feta, topped with argula and balsamic glaze
Third Course | EH Taylor Small Batch served with brown sugar BBQ Glazed short ribs with mashed sweet potatoes and sauteed broccolini
Fourth Course | Buffalo Trace Bourbon served with Pecan Cheesecake finished with a bourbon caramel sauce
RSVP by 1/22/19 at 716-525-4214 or RSVP on our Facebook Event.